Featured Soup

Corn Chowder  
sweet corn | leeks | celery | chili threads

cup  8 | bowl  12

Featured Starters

Zucchini Quinoa Fritter  18
bell pepper coulis | black bean salsa | arugula | micro cilantro

Crispy Oregon Oysters & Calamari  26
 roasted garlic aioli | cocktail sauce | lemon wedge

Anderson Valley Lamb Meatballs  18
marinara sauce | grilled baguette | fresh herbs

Featured Entrees

Shrimp & Scallop Risotto 35
wild shrimp | bay scallops | asparagus | aged manchego |  baby mâche

Tagliatelle  32
house-made pasta | locally foraged morels | smoked pork belly | sweet peas | baby spinach | cured egg yolk

Painted Hills 8oz Prime Ribeye  48
lemon yukon gold smashed potatoes | broccolini | mushroom demi-glace

Featured Dessert

Chocolate Orange Crème Brûlée   11