Featured Soup
Corn Chowder
sweet corn | leeks | celery | chili threads
cup 8 | bowl 12
Featured Starters
Zucchini Quinoa Fritter 18
bell pepper coulis | black bean salsa | arugula | micro cilantro
Crispy Oregon Oysters & Calamari 26
roasted garlic aioli | cocktail sauce | lemon wedge
Anderson Valley Lamb Meatballs 18
marinara sauce | grilled baguette | fresh herbs
Featured Entrees
Shrimp & Scallop Risotto 35
wild shrimp | bay scallops | asparagus | aged manchego | baby mâche
Tagliatelle 32
house-made pasta | locally foraged morels | smoked pork belly | sweet peas | baby spinach | cured egg yolk
Painted Hills 8oz Prime Ribeye 48
lemon yukon gold smashed potatoes | broccolini | mushroom demi-glace
Featured Dessert
Chocolate Orange Crème Brûlée 11
